Викторина на тему "Завтрак, обед и ужин в Великобритании"

HAGGIS COMES FROM :

1. England

2. Scotland

3. Wales

WHAT TIME IS TEA DRUNK IN ENGLAND?

a. at 5 o’clock

b. at 4 o’clock

c. at 2 o’clock

ENGLISH TEA SHOULD BE STRONG AND DARK BUT IT IS ALWAYS DRUNK WITH :

a. a slice of lemon

b. some milk

c. whiskey

LIGHT SORT OF BEER IS :

a. stout

b. ale

c. lager

BRITISH DINNER CONSISTS OF SOME PIECE OF MEAT AND :

a. fruit

b. 2 vegs

c. a cup of coffee

A SOFT, ROUND FLAT CAKE MADE WITH YEAST DOUGH EATEN WITH HOT BUTTER IS CALLED… LOOK AT ITS PICTURE.

1. a. scone

2. b. muffin

3. c. fairy cake

WHAT VEGETABLES

ARE THE MOST COMMON IN THE UK?

1. a. carrot and brussels sprout

2. b. celery

3. c. cabbage

IT IS CALLED A BUTTY

OR A SARNIE IN SOME AREAS OF BRITIAN :

a. gammon

b. game

c. sandwich

TRADITIONALLY

A TOAST IS EATEN WITH:

a. cheese

b. jam

c. honey

CUSTARD IS A KIND

OF :

a. wine

b. sauce

c. cake

THE MIDDAY MEAL

IS REFERRED TO AS :

a. supper

b. dinner

c. lunch

THE MOST POPULAR

TAKE-AWAY IS :

a. hamburger

b. hot dog

c. fish and chips

AFTERNOON TEA IS

DRUNK WITH ….WHICH ARE EATEN WITH BUTTER

a. fairy cakes

b. scones

c. cream puffs

WHICH FOREIGN

CUISINE IS THE MOST WIDESPEAD IN THE UK ?

a. French

b. German

c. Indian

LOOK AT THE DISH IN

THE PICTURE ABOVE. THIS IS AN EXAMPLE OF CURRY. WHAT’S THE MAIN INGREDIENT OF ANY CURRY DISH ?

a. fish

1. b.chicken

c. lamb

LUNCH IS

NORMALLY EATEN BETWEEN 12.30PM AND 1.30PM. IT IS USUALLY :

a. packed lunch

b. cooked lunch

c. grilled lunch

CHUTNEY IS AN

INDIAN KIND OF …

a.fish

b.sauce

c. curry

ON GOOD FRIDAY

BRITISH PEOPLE EAT :

a. hot cross buns

b. hot cross rolls

c. croissants

TOAD -IN-THE-HOLE

IS A

1. a. kind of soup

2. b. sausage covered

3. with batter and

4. roasted

5. c. kind of cheese

THE MOST

COMMON FISH IN FISH AND CHIPS IS :

a. carp

b.cod

c. plaice

WHEN DO THE

BRITISH EAT ROAST TURKEY , ROASTED POTATOES, YORKSHIRE PUDDING ?

a. at Easter

b. at Xmas

c. at Halloween

TRADITIONAL…. STILL

SERVED AT HOTELS IS MADE UP OF : FRIED EGGS, BACON SAUSAGES, FRIED BREAD, MUSHROOMS, BAKED BEANS AND EITHER TEA OR COFFEE

a. dinner

b. supper

c. breakfast